Welcome to Chiquito Riz, a hidden gem situated in the vibrant heart of Salamanca, Madrid. Nestled on C. de Coslada, this exceptional eatery has captivated the hearts and palates of locals and visitors alike. With a reputation for serving impeccably crafted Spanish cuisine, Chiquito Riz offers a culinary experience that is both authentic and extraordinary.

As you step through the door, you are greeted by an inviting atmosphere adorned with a blend of traditional Spanish decor and a welcoming ambiance. According to loyal patrons, the essence of Chiquito Riz lies not just in its delightful dishes but also in its attentive service, described by many as among the most professional in the city.

One of the stars of the menu is undoubtedly the pulpo a la gallega, praised by customers for being the best they've encountered, especially from those hailing from Galicia. The seafood, renowned for its freshness, is complemented perfectly by their fabulous sangria, which has garnered rave reviews as a must-try. The attention to detail extends to dishes like zamburiñas and succulent meats such as the classic chuletón, which enthusiasts recommend highly for a hearty and flavorful meal.

However, be prepared for popularity; Chiquito Riz can get crowded during lunch hours, so making a reservation is advisable. For those contemplating a feast, a typical meal, including wine and multiple dishes, can run around €70 per head, which many patrons feel is an investment worth every euro for the quality and experience provided.

In conclusion, Chiquito Riz stands as a quintessential destination for those seeking to indulge in traditional Spanish dining. With its blend of authentic flavors, warm hospitality, and a cozy neighborhood location, it's no wonder that so many food lovers declare it their favorite spot in Madrid.